Homemade graham crackers

How do homemade graham crackers sound? The original recipe for these cookies calls for honey, but I like to substitute Lyle's Golden Syrup which adds a really great caramel flavor. This dough holds an impression well so it works great with cookie presses or message cutters. The dough can be made 2 days ahead and the finished cookies will stay fresh for up to 2 weeks at room temperature in an airtight container.
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