This is an accidental family-favorite pasta dish that I created one night when the only thing I had in the fridge was a ring of kielbasa. I honestly didn't expect to like it as much as we did, but we devoured it. The sauteed kielbasa adds a wonderful smoky flavor to the sauce, while the caramelized onions add some sweetness. Throw in a little garlic and tomato, boil up some pasta and you've got yourself one fabulous meal.

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