Grilled branzino fish with lime and herbs
Fish second courses
Grill
If you haven't cooked a whole fish before, Branzino is the one to learn on. It is quick, easy and the results are spectacular. Cooking whole fish is akin to cooking poultry or meat on the bone. You get more flavor and it is more difficult to dry out the fish. This grilled whole branzino stuffed with limes and herbs is super easy and fast to prepare. It's delicious and is a great way to adhere to a healthy Mediterranean diet.
Share:
0
35
0
Comments