Ruby red rhubarb and strawberry crumble

Alcoholic beverages
ruby red rhubarb and strawberry crumble

Strawberries and rhubarb make a swell pair. They are commonly found together in pies, but I find crumbles are much easier to make. You can assemble this dish a day ahead and bake just before you want to serve it. It is wonderful hot from the oven and served with ice cream, or cold at a picnic! I bought some rhubarb and strawberries earlier this week, and threw this together to end our Father’s Day dinner.

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