Korean arrowroot vermicelli noodles with kimchi & fresh cucumbers

korean arrowroot vermicelli noodles with kimchi & fresh cucumbers

During the summer months, I love cold noodle dishes. Called “Bibim Naengmyon” in Korean, this authentic Korean noodle recipe is hands down my favorite summer—and perhaps my all-time favorite—noodle dish. Spicy yet super refreshing, Korean arrowroot vermicelli noodles (which are so good for you) are cooked, then Korean spicy red hot pepper paste add and balanced with a little bit of honey and apple cider vinegar.

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