Crispy baked curry wings with coconut sriracha dipping sauce
Hot sauces
Indian cuisine
Baking
Yeah, wings! These crispy curry wings are baked so they have a little less calories than fried, but are still super tasty and crispy. This recipe has curry and garam masala (which is a mix of spices, such as cumin, nutmeg, cloves and cinnamon). Garam masala can easily be found in the spice section of your supermarket. This, combined with the curry powder, adds a nice flavourful warmth to the wings.
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