Edamame and couscous with basil oil

Name: edamame and couscous with basil oil
Cuisine: Japanese cuisine

Japanese cuisine

Here's a very simple, but very delicious side dish you can prepare in a matter of minutes. If you have fresh basil on hand, feel free to add some just before serving.

Tags:

edamame and with couscous basil

Edamame and couscous with basil oil

Share:

Tags:

Comments

Notification

Add recipe

Are you sure?

Save in a selection

Name of a new selection

Create an account

Log into account

Password recovery

Password recovery