This soup is so easy, and hits all the right notes for a chilly fall day. It would be perfect served as a starter for a holiday meal, as a side dish for any autumn dinner. It would also be a great between meal snack on a chilly day. Suitable for Atkins, Keto, LCHF, low carb, diabetic, low glycemic, gluten free, sugar free, low potassium, low sodium, vegetarian if vegetable stock used in place of chicken stock, Paleo option.

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