Veggie ricotta frittata
Italian cuisine

Frittatas and quiche are kick-ass for clearing out the fridge. I had some leftover broccoli and I always have spinach sitting around for green smoothie purposes, so I overloaded this frittata with greens. You can feel free to substitute any veggies you want: onions, asparagus, green peppers… whatever you’ve got on hand. I also wanted...
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