Roquette pesto fettuccine with normal duck breast
            
            Pesto
            
            
            Italian cuisine
            
            
        
     
      
    
  So, so glad to have found the Hudson Valley duck farm! Cooking with familiar, quality products makes for an enthusiastic, creative and happy time in the kitchen :) What I really wanted for this pasta dish was fresh pappardelle, but the Wegman's in Scranton only had fresh fettuccine and linguine. Heck, I've got a Kitchenaid…
            
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