Roasted duck leg with spaghetti squash
Roast
Roasting
Hudson Valley Foie Gras is a duck farm located in Ferndale, New York, our old stomping ground when we has a house in Youngsville. It's amazing they're still in business because for a while there was wild-eyed, fanatic pressure from some animal rights people because they believed that perhaps the ducks were forced fed (with…
Share:
0
68
0
Comments