Harissa, scrambled eggs, avocado and coriander sourdough toast
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Armenian cuisine
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Harissa, scrambled eggs, avocado and coriander sourdough toast. Toasts are simple and quick to make - toast sourdough bread slices in a toaster, spread the toasts with the paste, put scrambled eggs, slices of avocado and tomato on top, sprinkle with fresh coriander leaves and lime juice. Simple and delicious!
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