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Parmesan sweet potato wedges

parmesan sweet potato wedges

I roast these sweet potato fries when I want a fun and different side. The crispy Parmesan coating is the best. We like mustard, but they're also great dipped in garlic aioli, barbecue sauce or even ketchup. —Amy Green, Carrollton, Texas

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sweet potato sweet potato wedges parmesan sweet potato parmesan potato wedges

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