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Pork stew with corn-bread dumplings

Ragout and stew Chinese cuisine
pork stew with corn-bread dumplings

Corn-bread dumplings add a delectable down-home flavor to this truly country meal. I frequently make a double batch of this stew on Sunday so that we can have leftovers all week long.

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Tags:
pork stew pork dumplings dumplings cornbread

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