Recipes
Second course
Dumplings
Quicker chicken and dumplings (speedier version)

Quicker chicken and dumplings (speedier version)

Name: quicker chicken and dumplings (speedier version)
Cuisine: Chinese cuisine

Dumplings Chinese cuisine

This faster version of traditional chicken and dumplings uses canned broth. It is ready to eat in about a third of the time, thanks to chicken breasts and purchased biscuit mix.—Edna Hoffman, Hebron, Indiana

105

Tags:

and dumplings dumplings chicken dumplings chicken and dumplings

Quicker chicken and dumplings (speedier version)

Share:

Tags:

Comments

Notification

Add recipe

Are you sure?

Save in a selection

Name of a new selection

Create an account

Log into account

Password recovery

Password recovery