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Mustard-apricot pork chops

Pork second courses
mustard-apricot pork chops

The tempting and beautiful glaze makes an impressive main dish that looks like you fussed over it. These tender chops are nice to serve during the week as well as for company on weekends.—Sheila Townsend, Overland Park, Kansas

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chops pork chops pork

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