Lemony chicken fruit salad
            
            Chicken second courses
            
            
            
        
      
      
    
  Meet the Cook: Back in the 1950's, I was a home economist for the electric company, which is how I came across this recipe. During spring and summer, when it is hot here, my family especially likes it. (My husband and I have two children and a pair of granddaughters, all grown.) I've also found this chicken salad is good for women's luncheons and covered-plate meals since it's so different. -Johnece Stuard, Mansfield, Texas
 
             
                     
                     
                    
                    
                    
                    
                
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