Frosted zucchini cookies
            
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  Friends and family gladly share garden-fresh zucchini with me so I can make and give away many batches of these cookies. I keep shredded zucchini in the freezer so we can enjoy them in winter as well. A cream cheese frosting makes them especially delicious. —Michele Bretz-Hysong, Massillon, Ohio
 
             
                     
                     
                    
                    
                    
                    
                
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