Tangy lemon gelatin

Name: tangy lemon gelatin
Cuisine: Armenian cuisine

Armenian cuisine

For years, I didn't know the secret ingredient in my mother's jello which made it so tangy. I finally found it after thumbing through her personal cookbook: Horseradish!—Paula Pelis Marchesi, New York, New York

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gelati lemon lemon gelatin

Tangy lemon gelatin

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