Basil cream cheese bruschetta

Name: basil cream cheese bruschetta
Cuisine: Italian cuisine

Italian cuisine

This appealing appetizer takes classic bruschetta to new heights. Instead of olive oil, these savory treats are spread with reduced-fat cream cheese, then topped with tomato, green onion and ripe olives.—Michelle Wentz, Fort Polk, Louisiana

Tags:

bruschetta cream cheese basil

Basil cream cheese bruschetta

Share:

Tags:

Comments

Notification

Add recipe

Are you sure?

Save in a selection

Name of a new selection

Create an account

Log into account

Password recovery

Password recovery