Peachy ginger pork

Name: peachy ginger pork
Cuisine: None

Pork second courses

Sliced peaches and red pepper strips add pretty color to these quick-to-fix pork slices, while a hint of Dijon mustard and gingerroot perks up the slightly sweet sauce. Terri Glauser of Appleton, Wisconsin shares the recipe.

Tags:

pork pea ginger pork

Peachy ginger pork

Share:

Tags:

Comments

Notification

Add recipe

Are you sure?

Save in a selection

Name of a new selection

Create an account

Log into account

Password recovery

Password recovery