Language
Fresh asparagus, honey mustard, ham and cheese make a tasty filling for these bite-size rounds of toasted whole wheat bread. I like to assemble them ahead of time and bake them as guests arrive. -Lucille Mead Ilion, New York
0
44
Share at social media
Forgot your password?
Enter your email address in the box. You will then receive a letter on your email with the subsequent password recovery instructions.
Create a new password.
Comments