Twice-baked cheese souffles

Name: twice-baked cheese souffles
Cuisine: French cuisine

French cuisine

Baking

You'll easily impress guests with these individual cheese souffles from our home economists. Partially bake and refrigerate them early in the morning. Then simply sprinkle with cheese and finish baking when ready to eat.

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souffle baked cheese cheese

Twice-baked cheese souffles

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