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Tart ‘n’ tangy citrus cooler

Armenian cuisine
tart ‘n’ tangy citrus cooler

This is a sweet and refreshing beverage that's perfect when cooling off in the shade. In summer, I make the sugar syrup in advance, so I can mix up a quick batch after we've been out in the sun. The syrup can keep for up to a week. —Joylyn Trickel

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