UK PL BG
🥕 Add recipe 🎦 Video recipe

Clam fondue in a bread bowl

Bread
clam fondue in a bread bowl

This savory seafood dip is baked right in the bread bowl and is served hot. I usually buy a sourdough bread bowl, but French tastes really good, too. —Laurel Leslie, Sonora, California

0

44

0
Tags:
in a bowl fondue bread

Comments


Add recipe

Share at social media

Are you sure?


Yes I, yes

Save in a selection

Name of a new selection

Registration
Login

Create an account


Registration
Login

Log into account


Registration
Login

Password recovery

Enter your email address in the box. You will then receive a letter on your email with the subsequent password recovery instructions.

Registration
Login

Password recovery

Create a new password.