Apricot-coconut french toast
            
            
            
        
      
      
    
  As a busy activity director in RV parks, Jean Groen of Apache Junction, Arizona recalls, “I was always looking for easy food to prepare for various functions. This breakfast dish always brought raves and recipe requests!” JEAN’S TIP: “Leftovers, if there are any, are wonderful. Just microwave them for 15 seconds per slice.”
 
             
                     
                     
                    
                    
                    
                    
                
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