Language
Dawn Harvey in Danville, Pennsylvania uses packaged slaw mix to whip up this tangy side dish in a flash. “I love that it’s so much lighter than traditional creamy slaws and just right for two,” she says.
0
38
Share at social media
Forgot your password?
Enter your email address in the box. You will then receive a letter on your email with the subsequent password recovery instructions.
Create a new password.
Comments