Pork and pasta

Name: pork and pasta
Cuisine: Italian cuisine

Pork second courses Italian cuisine

“A quick stovetop recipe that's great for using up leftover pork loin or those cooked chops sitting in the fridge. Used as a main dish, you can count on two generous servings.” Janice Kennedy - Sayville, New York

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pork pasta pasta pork

Pork and pasta

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