Teriyaki pork kabobs for two

Name: teriyaki pork kabobs for two
Cuisine: Japanese cuisine

Pork second courses Japanese cuisine

“Soy sauce, garlic and ginger all add Asian flavor to this quick dish and help to make it delicious without a lot of added fat. More flavor and less fat is something I strive for in my cooking, and this recipe is a favorite.” Edie DeSpain - Logan, Utah