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Cranberry pear tart with gingerbread crust

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cranberry pear tart with gingerbread crust

Three fabulous flavors of fall—pears, cranberries and gingerbread—come together in this delectable dessert. It can be served warm, but my family prefers it chilled.—Sarah Badding, Langdon, North Dakota

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cranberry crust gingerbread crust tart crust cranberry with crust

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