Caramel pumpkin tiramisu

Italian cuisine
recipe

I'm not fond of traditional tiramisu, so I used pumpkin and in place of coffee, bourbon, and it's absolutely fabulous. I always make extra sauce and eat it over vanilla ice cream. It's so good, I don't want to leave it alone! – Mary Filipiak, Fort Wayne, Indiana



Nov. 5, 2023, 9:44 p.m.

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caramel pumpkin tiramisu

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