Lemony couscous with toasted nuts

Name: lemony couscous with toasted nuts
Cuisine: None

Dressed up with two kinds of nuts and a splash of lemon juice, my couscous pasta is on the table in less than half an hour. Sometimes I stir in a little chopped parsley after cooking.—Marie McConnell, Shelbyville, Illinois

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couscous th t toast

Lemony couscous with toasted nuts

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