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Second course
Steaks
Sirloin steak with rich mushroom gravy

Sirloin steak with rich mushroom gravy

Name: sirloin steak with rich mushroom gravy
Cuisine: None

Steaks

Toasting the flour to a light tan color gives this gravy a rich taste and thickness, without overloading on fat. The gravy is thick and can be thinned to taste with additional broth. —Healthy Cooking Test Kitchen

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n st mushroom gravy steak

Sirloin steak with rich mushroom gravy

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