Sausage and pepper sandwiches

Name: sausage and pepper sandwiches
Cuisine: None

Sandwiches

Pick a dark, malty lager for simmering the sausages. Grill ’em, split ’em and load ’em on toasted buns with garlicky peppers and onions. —Jeanne Horn, Duluth, Minnesota

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sausage and sandwiches sausage and pepper sandwich

Sausage and pepper sandwiches

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