Peanut butter, honey & pear open-faced sandwiches
Sweet sauces
I work a 12-hour night shift at a hospital and when I come home in the morning, I don't feel like cooking a big breakfast. I love these sandwiches because they're versatile; sometimes I use apples instead of pears, and different cheeses, such as Brie or grated Parmesan. —L.J.Washington, Carpinteria, California
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