Ramps, whipped goat cheese, and crackers

Holy Ramps! These little spring savories have my tastebuds wrapped around their garlicy-oniony little bulbs. It only takes a few of them sauteed up in a bit of butter and set atop a Breton Gluten Free cracker with a dollop of pillow-y goat cheese whip to create an appetizer that I would gladly turn into...