Zucchini-currant scones

zucchini-currant scones

It's zucchini weather! Adapted from my Royal Wedding Scones recipe, freezing the grated zucchini reduces the moisture in the dough, resulting in a more tender scone. Chopped walnuts would make a nice addition here, too, because sometimes you feel like a nut.

0

21

0

Tags:
scones cur

Comments