Yummy garlicky pasta with roasted eggplant, summer squash, zucchini and sausage!
Roast
Italian cuisine
Roasting
The secret to this delicious pasta is the garlic infused olive oil and the raw garlic added into the hot pasta, which adds a bit of bite to every mouthful! This is a technique I found from a magazine recipe (I can't find that recipe anymore and don't remember the magazine name). The garlic from both the oil and the raw garlic is delicious with every bite of pasta!
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