Yucatan chicken and shrimp skewers
Chicken second courses
Armenian cuisine
This started when I saw Bobby Flay on a Throwdown episode the other day. I was completely fascinated with the peanut butter in the BBQ sauce. In fact, I was ready, willing and able (because I had all of the ingredients I needed without going to the store) to make this dish "my way". This is a low-carb, low sodium and low fat dish, suiting everyone's dietary needs! So, without further adieu, this is a loose adaptation of Bobby's "Yucatan Chicken Skewers with Peanut-Red Chile BBQ Sauce and Red Cabbage".
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