I made gnocchi with brown butter sage sauce for dinner tonight (It’s sounds hard…or I thought it did till I actually saw the recipe) and it was AWESOME! I looked at tons of recipes and found 2 that looked easy(ish) and combined the 2. One I found online and the other was from the Globe and Mail (newspaper). Surprisingly this was super easy (it took a really, really long time). I choose the sage sauce because it looked easy but you can use anything you like! <br /> <br />http://willdothedishes.com/

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