Whole wheat banana & cardamon pancakes (american style)
Pancakes
American cuisine
Yes, this is a "Pancake", but I often serve as a dessert or an afternoon snack. I haven't tried this for breakfast, but you can go ahead and give it a shot.. this is very easy, and can be made with any sweetener. There are a lot of substitutions suggested, so you can work with the combination that you like. Every time I see an almost ripe banana on my counter-top, I make this pancake. The original recipe is from my mom, but I have adapted it and named it "American Style". <br /> <br />The original recipe is "Banana Dosa" and uses Rice Flour, Jaggery (Indian Brown Sugar) and Coconut Milk.
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