Whole roasted balsamic chicken with fennel and brussels sprouts

Roast
whole roasted balsamic chicken with fennel and brussels sprouts

Roasting

This dish is inspired by Giada DeLaurentiis' Roasted Balsamic Chicken recipe but I modified the recipe to accommodate a whole chicken. I also show how you can roast a whole chicken in 45 minutes versus the normal 1 1/2 hours by removing the backbone and thigh bones. I roasted the chicken along with my favorite veggies and they paired beautifully with the chicken and sauce.

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