There's something heavenly in chicken breast. it is so tender, diverse not to mention tasty. I leaned this recipe when I was traveling in Asia, during my stay in Thailand. I mean Schnitzel was not new to me, however the new twist and the use of chicken in it turned an ok Austrian dish to 5 star culinary hit!. At a certain point I had the craving for this dish that I thought about driving for 13 hours + 2 hours boat ride just to enjoy this flavor again (and I did.... only this time I learned how to make it) . Enjoy!!!

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