Recipes
Second course
Beef second courses
Vietnamese lemon grass beef with rice noodles (bún bò xào)

Vietnamese lemon grass beef with rice noodles (bún bò xào)

Beef second courses

All the herbs give this dish a great, fresh taste. The beef in the topping can be substituted with pork or chicken. Ground beef or pork can be used as well.
<br />

Tags:

Vietnamese lemon grass beef with rice noodles (bún bò xào)

Share:

Tags:

Comments

Notification

Add recipe

Are you sure?

Save in a selection

Name of a new selection

Create an account

Log into account

Password recovery

Password recovery