Thai chili molasses marinade
            
            Marinades
            
            
            
        
     This recipe came about because I was cooking for in-laws and they like things spicy.  I have marinated many different types of beef--tenderloin, chuck ribs as well as chicken breasts and thighs and it's always been a hit.
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<br />When cooking for friends and family I usually use three Thai chilis.  If you want to tone it down start with one.
 
             
                     
                     
                    
                    
                    
                    
                
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