Stuffed zucchini with lamb merguez, rice, and walnuts

stuffed zucchini with lamb merguez, rice, and walnuts

This spicy, fragrant dish make s a lovely centerpiece for a lovely brunch, lunch or light supper. Serve with a mild sesame tahini sauce or cooling yogurt cucumber salsa or both. Brimming with the flavors of the Maghreb and Southern Spain and the kiss of Urfa pepper, this is smoky meal is held together not by breadcrumbs, but by flavorful and healthy walnuts! It's a dairy free, kosher meal that's as delicious as it is easy. <br />

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