Whether they’re part of a holiday brunch menu or reheated from a batch you made ahead for a quick, kid friendly breakfast, French toast recipes are one of the more scrumptious ways to start the day. My first encounter with such was on a family vacation to Disney World, we had banana stuffed french toast which was to die for! There are many variations of french toast but personally my favorite is the Overnight Stuffed French Toast with Strawberries and Cream. Over the years I have tried many varieties using gluten free breads, non dairy milk and different types of fruits and this one is by far my favorite. Through trial and error I have discovered that the best gluten free bread for stuffed french toast is English Muffins such as the ones made by "Kinnikinnick" or "Foods by George". They are both dense enough to soak up the egg mixture and thick enough to stuff nicely. This is a perfect make ahead dish for a Holiday Brunch! For certain it will be a welcomed addition to my New Year's Day Brunch! For more go to simply123allergyfree.blogspot.com

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