Sticky smoked lamb ribs
You know when you eat an ice-cream on the beach and sand ALWAYS manages to sneak it's way into your mouth, but you kind of don't really care because it's all part of the 'vibe'? Well the same goes for ribs, with mess. When consuming the rib, one must always be armed with napkins, bibs, bowls of lemon water/pressure hose and a change of clothes. Dubbed the least sexiest thing to eat on a date, the rib has crept it's way up to my number one...Think a plate of ribs and two (?)naked bodies licking their fingers and 'elbows' of all that delightfully sticky sauce. Plonked in front of the kids in a big bowl, and finding greasy brown smears on light switches and doorhandles for days after works too, I guess.
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<br />Whatever your culinary occasion, the sweetness of the honey and orange, is balanced beautifully against the paprika and chilli, giving it a warm smokey flavour you'll want to only remove with your tongue. I can guarantee not a spare rib will be left spare.
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