Stick to your teeth chewy sugar cookies
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Here is a chewy almond and lemon scented sugar cookie. I use a bit of almond paste, which makes the cookies quite chewy (stick-to-your-teeth chewy, in fact, like a macaroon). Its rather strong taste is balanced with the zest and juice of a Meyer lemon. They're just as good made with an orange. You'll find in the instructions some tips for extracting the most citrus flavor from the zest, when using it with sugar. Don't forget to put a piece of white sandwich bread in the airtight box in which you store the cookies. That will make them even chewier. Enjoy!!
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