Steamed whole snapper with soy, ginger and spring onions

Tea
steamed whole snapper with soy, ginger and spring onions

Steam

This simple tasty dish is quick and easy to make. The flavors are pure, clean and light. Just a few simple ingredients and in fifteen minutes you have a complete meal for a weeknight dinner. Great served with jasmine rice and some sauteed chinese cabbage or bok choi.

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